Doenjang Jjiggae (Korean Soy Bean Paste Soup) 400g (1 Pax)

DOENJANG JJIGGAE KOREAN SOY BEAN PASTE SOUP 400G (FOR 1-2 PAX)

 

You don't want to miss out on the mouth-watering Korean cuisine from Hanguk Kitchen. From steaming hot bibimbap to the ever popular kimchi, there's something for everyone. But if you're looking for a unique and healthy alternative, try our delicious Doenjang soup! 

Doenjang is a traditional Korean fermented soybean paste that has been used as a staple in Korean cooking for centuries. Not only is this soup delicious, but it's also incredibly nutritious. Doenjang is rich in antioxidants and is known to help reduce inflammation, improve cholesterol levels, and even protect against certain forms of cancer. The soup is also packed with essential vitamins and minerals like calcium, iron, and vitamin B12.

What's more, this soup is easy to prepare and enjoy. Hanguk Kitchen's Doenjang soup is already pre-made and conveniently packaged, allowing you to have a nutritious meal at home in no time. So why not give Doenjang soup a try? You won't be disappointed!

 

Ingredients:
Onion, Zucchini, Leek, Shiitake Mushroom, Garlic, Soybean Paste.

*Please keep product in freezer upon receiving it. 

This is Heat & Serve series. 

Our Heat & Serve series is produced locally and cold-blasted to preserve its freshness with no added preservatives making it a healthier alternative to Korean cuisine.

Heat & Serve series is also a convenient way for you to enjoy restaurant quality Korean food from the comforts of your own homes. 

Heating instructions: 

1) Defrost the entire bag in hot water for 10 mins
2) Pour out the contents and continue boiling for 5 - 8 mins
3) Serve and enjoy!